100 X 100 STEAM Thanks to the 100x100 steam function, you can steam cook your food, preserving its flavour and nutritional properties. PUFF OF STEAM During fan or static cooking, once the temperature exceeds 100 °C, you can add a steam puff any time you want, thanks to the PUFF of STEAM function. This function is particularly suitable for cooking vegetables, fish, side dishes, and even fruit. ADJUSTABLE STEAM Temperature increments are 1°C for all steam cooking and some special recipes up to 100°C, beyond which the increment is 5°C. This allows you to calibrate the right amount of steam for each recipe. ATMOS, a premium product, presents an automatic control panel opening system. This system allows you to fill the water tank without opening the oven’s door, dispersing heat. The large water tank is easy to reach, and is fitted with baffles to prevent water spillage. Thanks to a sensor system, you can check the water level in the tank from the control panel. AUTO CONTROL PANEL OPENING EASY CLEANING The automatic descaling program (to be launched periodically) and the cleaning functions of the cavity and circuit place ATMOS as a TOP-range product. SPECIAL BOILER ATMOS has a special boiler with two power levels to reach the set temperature quickly and maintain it to increase, for the same amount of water, the cooking times. CLUSTER ATMOS OVEN ATMOS is a steam oven with 24 cooking functions, ideal for complex and easy preparations. ATMOS is synonymous with versatility. For example, there’s a cooking function for any preparation, which you can use with the peace of mind that only a product in energy class A++ can ensure. One oven for steam and traditional cooking. ATMOS is available in the elegant aesthetics of the CLUSTER range and with the professional stainless steel finish of the PLANO range. Made with top-quality materials, taking care of the smallest details, this oven’s structure is intended to last over time. 42 FULGOR MILANO FULGOR MILANO 43
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