60 CM OVENS functions key and general features Top + bottom heating element Suitable for any type of dish, but particularly effective for baking cakes, pizzas and soufflés, and for roasting. Bottom heating element Suitable for baking biscuits, tarts and pies, or for heating up dishes before serving them. Top heating element Ideal for lightly browning dishes, especially lasagne and other baked pasta dishes, or vegetable soufflés. Traditional grill Eco This is particularly useful for cooking slim cuts of meat and for making toast and crostini. This allows different types of dishes to be cooked with lower consumption of electricity. Maxi Grill Using the top heating element and the grill at the same time allows strong heat to be concentrated on the surface of the food, crisping it up more quickly. Grill + fan Suitable for cooking thicker cuts of meat or particularly large dishes, it is good for quickly reducing the excess humidity in food. Top and bottom heating elements + fan Ideal for fast, uniform cooking, this is particularly suitable for baking biscuits and cakes. Circular and bottom heating elements + fan Ideal for heating up the oven in a few minutes, it’s a function for fast cooking, suitable for baking bread and pizzas. Circular heating element + fan It lets you cook similar dishes at the same time, arranged on shelves, up to a maximum of three levels. Defrosting This lets you defrost dishes gently, without any detrimental effect. Keep warm Keeping a constant temperature of 80, 100, 120 °C allows food to stay hot whilst waiting to be served. Roast lamb Roast veal Automatic cooking programs 60 cm Touch Screen and Touch Control ovens offer a set of 16 automatic programs, with the option of setting the weight and an indication of the level at which to place the food. The automatic Cleaning feature makes cleaning the oven even easier and faster, softening cooking residues so they can be removed easily without the need for harsh detergents. Roast pork Whole roast chicken Fillet of fish Whole fish Traditional pizza Pizza on a baking tray Lasagne Pie Roast potatoes Roasted vegetables Tomato gratin Sponge cake Tart Bread Cleaning CLEANING Customisable cooking programs 60 cm Touch Screen and Touch Control ovens can record up to a maximum of 30 personalised recipes, including multistage ones, from the menu that appears at the end of a manual cooking cycle. Rapid defrost function By setting the thermostat at 0 °C and selecting any fan function, the oven can speed up defrosting. Air frying For crispy and golden brown foods, requiring less cooking oil for a light and delicious result. 106
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